Donna Joy’s made most of her cakes custom to fit her customers dietary needs, event size, and theme. She customized cakes from simple to over the top.
Author: Donna Joy
Donna Joy ~ A retired Entrepeneur, Creator, Business owner, Culinary Artist, Chef & Chief Operating Disruptor. Donna Joy is a continuous entrepreneur, who started in the Biotech, and medical field. She was blessed to be part of a team that developed life-saving biological products for implantation in Switzerland. Donna enjoys sharing information her research, data driven trackers, culinary images, methods and recipes. ~ enjoy~ ♥ Donna Joy
Make Mascarpone Cheese Chantilly Frosting
Make at home an Italian Mascarpone Cheese Chantilly Frosting. This recipe is delightful, delicious, rich, creamy a perfect finish to any dessert, cake.
Art of Sugar Creative Succulents Cactus Cakes
Succulents and cactus theme event cakes, cupcakes create a perfect theme event are extremely popular in Sedona. Sugar art succulents cactus themes are a hit.
Elopement Wedding cakes for Small Weddings
An elopement cake is small, beautifully decorated designed for intimate weddings. These cakes look bigger when tiered, enhance and set the mood.
Gallery of Custom-made Celebration Cakes
A gallery of Celebration cakes that were custom make to fit the theme and party size by Donna Joy. Celebration cakes Birthday Cakes.
Cauliflower – Chickpea Vegan meat
This recipe is perfect for soups, chili, filling for burritos, tacos, and topping your salads. Cauliflower Chickpea Vegan Meat RecipeVegan- Vegetarian Cauliflower Chickpea Filling Tacos, Tostadas Recipe Recipes by Donna Joy, retired
Sedona Cakes ~ Pastry Chef Prepared
Pastry Chef & Cake Artist Donna Joy creates one of a kind made to order custom cakes produced in a certified food facility.
Sugar Gallery of Edible Sugar Art be inspired
Cake art a combination of science and art. Gallery of Edible Sugar Art be inspired a simple object. Then figuring out the type of sugar best to use
Best Ever Cream Cheese Frosting
Best ever Cream Cheese Frosting. A perfect balance of tangy and sweet. Perfect finish for carrot, red velvet, spice, and pumpkin cakes,
Wow your guests with Delicious Dessert Table
Who doesn’t love a sweet table, dessert bar? Create a custom sweet table with all your favorite items for your special day.
